At Aged & Infused, there’s one thing we know for sure: happy hour is a priority. It’s a pocket of time to connect, converse, experiment, and enjoy. And while going out is great, we prefer cozying up to our own bar cart, with our people, and our damn good homemade cocktails. Welcome to our one-stop mixology home. We’re glad you’re here!
We’re Jess and John, a good ‘ol husband and wife duo. We love making cocktails. No, actually, we really love making cocktails. We’re proud, self-taught mixologists who learned from the best, each other (and the internet).
One holiday, I (Jess) wanted to give my partner (John) a gift with a personal touch. Since we both loved whiskey, I threw some fresh fruit and spices into a jar, added his favorite booze and Aged & Infused was born. Having loved the experience (and the end result), we decided to make our home bar staple easy and accessible for everyone.
We're still learning. It's the best part! But more importantly than techniques and recipes, we're passionate about bringing back happy hour in its purest form. That means putting phones away, turning off the TV and sitting down to connect with the people we love over an amazing (homemade!) cocktail. Will you join us?!