Our Bloody Mary
We love a good Bloody Mary on the weekend, and this is the one we keep coming back to.
Olive, Lemon & Orange
Ingredients
2 oz infused vodka4 oz tomato juice
½ oz fresh lemon juice
2–3 dashes hot sauce
2–3 dashes Worcestershire sauce
Pinch of salt
Pinch of black pepper
Celery stalk and olives, for garnish
Instructions
1. Add all ingredients to a shaker with ice and gently roll or shake until combined2. Strain into a tall glass over fresh ice
3. Garnish with celery, olives, or whatever you have on hand.
Garnish
Celery stalk and olives